As shown in Yubakami’s previous newsletters
In the Yuba Foothills, we have a critical mass of products (wine, olive oil, baked goods, livestock, cheesemakers and beekeepers, and, of course, growers of fruits and vegetables. We aren’t fully there, but close enough to show that a hyper-local, truly organic, regenerative, climate-smart, and seasonal food system is possible. Click the links below to learn more about these growers!
Lucy Stomping Grapes
https://mailchi.mp/dc827d0cf80d/yubakami-flowers-and-rabbits-10331553?e=[UNIQID]
This food system is glued together by the activities of the Yuba Foothills Agricultural Communities Association (YFACA), which harnesses the expertise and enthusiasm of these producers to provide year-round homesteader classes. Click this link to learn more!
https://www.facebook.com/search/top?q=yfaca
YFACA also keeps an eye out for seniors needing food and other services, with monthly distributions and meals, as well as seasonal community efforts such as firewood splitting and distribution. Its reach is expanding beyond Oregon House to serve the rest of Yuba County.
https://youtu.be/BGoQulLKj6s
